French Grilled Chicken Thighs

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About this recipe

In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.
This recipe for French grilled chicken thighs is a delicious and easy way to elevate your weeknight dinner. The chicken thighs are marinated in a flavorful blend of herbs, garlic, and olive oil, then grilled to perfection. The result is juicy and tender chicken with a crispy and charred exterior, reminiscent of the classic flavors found in French cuisine. With just a few simple ingredients, you can create a mouthwatering dish that will impress your family and friends.

Keywords: French, grilled chicken thighs, recipe, marinated, flavorful

French grilled chicken thighs recipe details

French grilled chicken thighs recipe, recipe Rating: 4.6
Number of votes:111

A combo of French herbs brings a gourmet taste to grilled chicken thighs.
Ready in: 35 mins

Ingredients

Serves: 4

• 1 tablespoon plus 1 teaspoon fennel seeds
• 1 tablespoon herbes de Provence
• Salt and pepper
• 3 pounds bone-in, skin-on chicken thighs

Preparation method

Prep: 10 mins | Cook: 25 mins

1. Preheat grill with a high heat area and a medium heat area. Lightly oil the grate.
2. Pulse fennel, herbes de Provence, 1 teaspoon salt, and 1/4 teaspoon black pepper in a food processor until ground. Rub mixture into the chicken, both over and under the skin.
3. Set the chicken legs on the high heat area of the grill. Cook for about 5 minutes to brown, then move to the medium heat area. Continue to grill for another 15 to 20 minutes, until chicken is cooked through. Serve.