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Fish tacos recipe

Posted on Jul 24th, 2020
by Matthew
Categories:
  • Recipes

Fish Tacos recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • creamy sauce
  • crispy fish
  • fish tacos
  • tangy slaw

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Fish tacos are a delicious and popular dish that brings together the flavors of crispy fish, tangy slaw, and creamy sauce, all wrapped in a warm tortilla. This recipe is a perfect blend of fresh ingredients and bold seasonings, resulting in a mouthwatering meal that is both easy to make and bursting with flavor. Whether you're hosting a casual dinner party or simply craving a taste of the coast, these fish tacos are sure to satisfy your seafood cravings.

Keywords: fish tacos, recipe, crispy fish, tangy slaw, creamy sauce.

Fish tacos recipe details


By thesmartcookiecook.com
A recipe of Fish tacos recipe. Read more below.
Fish tacos recipe, recipe Rating: 4.4
Number of votes:96
Beer batter
1 cup of flour
1 egg
3/4 cup of beer
Salsa
3 tomatoes or tomatillos
1 Anaheim chili
1 jalapeno
Instructions:

Any Rockfish will do for this recipe. Take bones out of fish first! Slice into strips and deep fry in beer batter.

Keep batter in a bowl of ice while using.

Take corn tortillas, fry, drain, and spread with mayonnaise on the sides. Top with salsa and finely shredded cabbage.

Salsa: Place ingredients in microwave in a plastic bag. Cook 2 minutes until soft. Remove and place these in a blender, then “zap” about 3 times. (Don’t pulverize, it needs to be chunky!) Pour into a bowl, sprinkle with garlic salt and chopped cilantro to taste.


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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Fish tacos recipe

Recipe type: xarchivex

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  • creamy sauce
  • crispy fish
  • fish tacos
  • tangy slaw

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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