Fennel dressing recipe

Fennel Dressing recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This fennel dressing recipe is a delicious and refreshing addition to any salad or vegetable dish. Made with fresh fennel bulbs, tangy lemon juice, and aromatic herbs, this dressing adds a burst of flavor to your meals. It is easy to prepare and can be stored in the refrigerator for up to a week, allowing you to enjoy its vibrant taste whenever you desire.
Keywords: fennel dressing, salad dressing, vegetable dish, fresh fennel, tangy lemon juice.
Fennel dressing recipe details
Ingredients
120 ml | olive oil |
120 ml | white vinegar |
120 ml | red vinegar |
1 tbsp | dry mustard |
2 tbsp | lemon juice |
1 tsp | fennel seeds, ground |
2 tbsp | dry parsley |
1 tsp | sugar |
1 tsp | salt |
1 tsp | pepper |
1 tbsp | paprika |
Instructions
Combine all ingredients in a blender and blend until thoroughly mixed. Store in the refrigerator in a sealed glass jar.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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