Fennel dip recipe

Fennel Dip recipe

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Recipe intro
This Fennel dip recipe is a delightful and refreshing appetizer that will surely impress your guests. Made with fresh fennel bulbs, creamy Greek yogurt, and a hint of lemon, this dip offers a burst of flavors that perfectly complement each other. It is quick and easy to prepare, making it an ideal choice for any gathering or party. Serve it alongside crunchy vegetables or pita chips for a healthy and delicious snack.Keywords: Fennel dip, appetizer, refreshing, Greek yogurt, lemon.
Fennel dip recipe details
Ingredients
1 bulb(s) | fennel, washed, trimmed , chopped |
450 ml | sour cream |
1 small | onion, chopped |
2 tbsp | green onion, chopped |
1 pinch(es) | fresh chives |
Instructions
Combine chopped fennel, sour cream and onions. Sprinkle top with fresh chives and serve with vegetable dippers.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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