Exotic pasta salad recipe

Exotic Pasta Salad recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This exotic pasta salad recipe is a delightful combination of flavors and textures that will transport your taste buds to far-off lands. With a medley of vibrant vegetables, tangy dressing, and perfectly cooked pasta, this dish is a refreshing twist on traditional salads. Bursting with colors and flavors, it is a perfect addition to any summer gathering or potluck. The recipe is simple and easy to follow, making it accessible to both seasoned cooks and beginners. So, get ready to embark on a culinary adventure with this exotic pasta salad!
Keywords: pasta salad, exotic, flavors, vegetables, refreshing
Exotic pasta salad recipe details
Ingredients
125 g | pasta, cooked |
150 g | canned peas, drained |
1 large can(s) | carrots, drained |
2 slice(s) | pineapple, diced |
2 tbsp | ketchup |
½ tsp | paprika powder |
150 g | ham, diced |
125 g | mayonnaise |
1 tbsp | vinegar |
1 tbsp | pineapple juice |
½ tsp | curry powder |
1 | hard boiled egg, diced |
salt and pepper, to taste |
Instructions
In a bowl, mix all ingredients together and season to taste with salt and pepper.Serve chilled.
Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
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