Egg and sausage quiche recipe

Egg and Sausage Quiche recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy breakfast recipe? Look no further than this mouthwatering Egg and Sausage Quiche! Packed with savory sausage, fluffy eggs, and a flaky crust, this quiche is the perfect way to start your day. Whether you're hosting a brunch or simply want a hearty meal, this recipe is sure to impress. With just a few simple ingredients and minimal prep time, you'll have a delectable quiche in no time.

Keywords: egg and sausage quiche, breakfast recipe, easy recipe, brunch, savory.

Egg and sausage quiche recipe details

Egg and sausage quiche recipe, recipe Rating: 4.6
Number of votes:108

Ingredients:

10 eggs, well beaten

3 slices of dried bread crumbs

1 small can green chilies, drained and finely chopped

1/2 cup milk

1/2 to 1 cup grated cheddar or Monterey Jack cheese

One 1-pound roll hot breakfast sausage, fried and drained

Instructions:

Mix all ingredients together and refrigerate overnight. Bake at 375 degrees for 50 to 60 minutes or until lightly browned on top. Serve with a slice of canteloupe or with fresh berries.