Easy Baked Beans with Ham

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy side dish? Look no further than this mouthwatering recipe for easy baked beans with ham. Packed with flavor and wholesome ingredients, this dish is perfect for any occasion. The combination of tender ham and hearty beans creates a satisfying and comforting meal. With just a few simple steps, you can have a crowd-pleasing dish on the table in no time. So grab your ingredients and get ready to enjoy this classic recipe that will leave everyone asking for seconds!

Keywords: easy, baked beans, ham, recipe, side dish

Easy baked beans with ham recipe details

Easy baked beans with ham recipe, recipe Rating: 4.6
Number of votes:111

Fresh bacon and cooked ham turn your cans of beans into an amazing Thanksgiving side dish.
Ready in: 20 mins

Ingredients

Serves: 8

• 8 slices bacon, chopped
• 1 onion, chopped
• Salt and pepper
• 1 cup brown sugar
• 1 cup ketchup
• 3 tablespoons pickle juice
• 2 tablespoons dry mustard
• 2 (28 ounce) cans pork and beans
• 1 (15 ounce) can pinto beans, rinsed
• 2 cups chopped ham

Preparation method

Prep: 5 mins | Cook: 15 mins

1. Cook bacon and onion in a skillet over medium heat until bacon is crisp and onions are softened. Sprinkle with salt and pepper to taste.
2. Add sugar, ketchup, pickle juice, and mustard. Cook for another 2 minutes to thicken, then add remaining ingredients. Heat through.