Deviled potatoes recipe
Deviled Potatoes recipe
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Recipe intro
This recipe for Deviled Potatoes is a delicious twist on classic mashed potatoes. Creamy and flavorful, these deviled potatoes are made by mixing mashed potatoes with tangy mustard, mayonnaise, and spices, then baked until golden and crispy. It's the perfect side dish for any meal, whether it's a casual weeknight dinner or a special holiday feast.Keywords: deviled potatoes, mashed potatoes, side dish, tangy mustard, crispy.
Deviled potatoes recipe details
- Ingredients:
- Potatoes
- Ms. Dashseasoning
- Seasoning salt
- Sour cream
- Green onions, chopped
- Diced ham
Cook and mash potatoes. Stir in other ingredients to taste.
Put in oiled baking dish and refrigerate overnight if desired. Bake at 350 degrees until warm. Sprinkle with paprika.
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