Curt’s Hot Dog Sauce

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Curt's hot dog sauce recipe is a delicious and tangy sauce that will take your hot dogs to the next level. Made with a combination of savory ingredients, this sauce adds a burst of flavor to any hot dog. It is easy to make and perfect for backyard barbecues or game day gatherings. Whether you prefer a classic hot dog or want to experiment with toppings, Curt's hot dog sauce is a must-try condiment.

Keywords: hot dog sauce, tangy, savory, flavorful, barbecue

Curt's hot dog sauce recipe details

Curt’s hot dog sauce recipe, recipe Rating: 4.6
Number of votes:112

This sauce features a blend of spices that sets off a hotdog perfectly.
Ready in: 15 mins

Ingredients

Makes: 2 1/2 cups

• 1 cup water
• 1 cup ketchup
• 1/4 cup Worcestershire sauce
• 1/2 cup Heinz 57(R) sauce
• 1 TBS yellow mustard
• 1 TBS onion powder
• 1 TBS garlic powder
• 1 TBS cumin
• 1 TBS Old Bay(R) seasoning
• 1/2 TBS chili powder
• 2 TBS sugar

Preparation method

Prep: 5 mins | Cook: 10 mins

1. In saucepan, bring water to a boil. Add ketchup, Worcestershire sauce, Heinz 57, and mustard, stiring constantly until well blended. Slowly add onion powder, garlic powder, cumin, Old Bay, chili powder and sugar mixing well. Reduce heat to low and simmer for 10 minutes.
2. Best served warm.