Hot curry soup recipe

Hot Curry Soup recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Hot curry soup is a flavorful and spicy dish that warms you up from the inside out. This recipe combines aromatic spices, tender vegetables, and tender chunks of meat in a rich and creamy broth. With just the right amount of heat, this soup is perfect for those who love a little kick in their meals. Whether enjoyed as a comforting lunch or a hearty dinner, this hot curry soup is guaranteed to satisfy your taste buds.

Keywords: curry, soup, spicy, flavorful, comforting

Hot curry soup recipe details

Hot curry soup recipe, recipe Rating: 4.5
Number of votes:100 

Ingredients

2	onions, chopped
2	apples, peeled,cored and diced
1 l	beef stock
1 tbsp	sugar
1 tbsp	curry powder
1 tbsp	butter
1 tbsp	corn starch
	chili powder
	salt and pepper

Instructions

In a saucepan, heat the butter and sauté the onions and the apples over medium heat until soft. Pour in the beef stock and bring to a boil. Season to taste with sugar, salt, pepper, chili and curry powder. Add the corn starch and bring to a short boil again, then serve.
Preparation time:
ca. 10 min
Cooking / Baking Time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a