Curry marinade recipe

Curry Marinade recipe

This article was published by: Matthew

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♼ Recipe origin is unknown. Curry marinade recipe, recipe Rating: 4.5
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Ingredients

3 tbsp	balsamic vinegar
2 tbsp	orange juice
4 clove(s)	garlic, minced
1 tbsp	fresh ginger, minced
2 tbsp	curry powder
½ tsp	cinnamon, ground
½ tsp	freshly ground pepper
1 tbsp	honey

Instructions

Combine all of the ingredients in a bowl and blend well.

Place vegetables of choice in a casserole dish and pour marinade over vegetables. Refrigerate for at least one hour.

Grill vegetables until tender.

Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a