Curry ginger dip recipe
Curry Ginger Dip recipe
This article was published by: MatthewShare this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of a dish.
Recipe intro
Looking to add a burst of flavor to your next gathering? Look no further than this delectable curry ginger dip recipe. This creamy and tangy dip is the perfect accompaniment to any appetizer spread or can be enjoyed on its own with some crunchy vegetables or chips. With just a handful of ingredients, including aromatic curry powder and zesty ginger, this dip is quick and easy to whip up. Impress your guests with this unique and flavorful dip that will leave them coming back for more.Keywords: curry ginger dip, recipe, creamy, tangy, flavorful
Curry ginger dip recipe details
Ingredients
100 g | plain yoghurt |
200 g | cream cheese |
1 tbsp | single cream |
½ tsp | turmeric |
½ tsp | curry powder |
1 tbsp | ginger, freshly grated |
sea salt, to taste |
Instructions
Mix the yoghurt with the cream cheese and single cream until smooth. Stir in the ginger, curry and turmeric and season to taste with sea salt.Serve the dip with falafel and vegetables or pita bread.
Preparation time:
ca. 8 min
Grade of difficulty:
easy
Calories per portion:
n/a
Share this content!
As seen in:
Reference: Curry ginger dip recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 44 times, 1 visit(s) today