Curry ginger dip recipe

Curry Ginger Dip recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking to add a burst of flavor to your next gathering? Look no further than this delectable curry ginger dip recipe. This creamy and tangy dip is the perfect accompaniment to any appetizer spread or can be enjoyed on its own with some crunchy vegetables or chips. With just a handful of ingredients, including aromatic curry powder and zesty ginger, this dip is quick and easy to whip up. Impress your guests with this unique and flavorful dip that will leave them coming back for more.

Keywords: curry ginger dip, recipe, creamy, tangy, flavorful

Curry ginger dip recipe details

Curry ginger dip recipe, recipe Rating: 4.5
Number of votes:102 

Ingredients

100 g	plain yoghurt
200 g	cream cheese
1 tbsp	single cream
½ tsp	turmeric
½ tsp	curry powder
1 tbsp	ginger, freshly grated
	sea salt, to taste

Instructions

Mix the yoghurt with the cream cheese and single cream until smooth. Stir in the ginger, curry and turmeric and season to taste with sea salt.

Serve the dip with falafel and vegetables or pita bread.

Preparation time:
ca. 8 min
Grade of difficulty:
easy
Calories per portion:
n/a