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  • Bobotie recipe

Bobotie recipe

Posted on May 8th, 2021
by Matthew
Categories:
  • Recipes

Bobotie recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Bobotie recipe. Read more below.
Bobotie recipe, recipe Rating: 4.8
Number of votes:80



Ingredients

30 g butter
2  onions, chopped
1  apple, peeled, chopped
2 tsp curry powder
500 g minced beef
180 g breadcrumbs
1  egg
1 ½ tbsp mango chutney
1 tbsp almonds, flaked
1 ½ tbsp sultanas
4  bay leaves
180 ml milk
1  egg, extra


Instructions

Heat butter in a pan and add the onion and the apple. Cook, stirring, until the onion ist soft. Add curry powder and cook, stirring, further 1 minute. Remove from heat and cool.

Combine curry powder, minced meat, breadcrumbs, egg, mango chutney, almonds and sultanas in a bowl and mix well. Spread this mixture into a greased ovenproof dish (with about 2 litre capacity) and top it with bay leaves.

Bake in preheated oven with 190°C to 200°C for about 30 minutes.

Whisk milk and extra egg in a jug. Pour over minced mixture and stir through with a fork. Bake further 30 minutes or until the top is brown.

Can be made one day ahead.


Preparation time:

ca. 40 min

Grade of difficulty:
medium
Calories per portion:
n/a

Related posts:

Cannoli filling recipe Blueberry waffles recipe Mango mayonnaise recipe Spicy mango dip recipe


Reference: Bobotie recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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