Crunchy chicken breast recipe

Crunchy Chicken Breast recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
If you're looking for a delicious and satisfying chicken recipe, look no further than the Crunchy Chicken Breast recipe. This recipe offers a perfect balance of tender chicken on the inside and a crispy, golden coating on the outside. With just a few simple ingredients and easy steps, you can create a mouthwatering dish that will impress your family and friends. Get ready to enjoy a delightful combination of flavors and textures with this Crunchy Chicken Breast recipe.

Keywords: Crunchy, Chicken Breast, Recipe, Delicious, Crispy

Crunchy chicken breast recipe details

Crunchy chicken breast recipe, recipe Rating: 4.5
Number of votes:105 

Ingredients

800 g	chicken breast fillet
4 tbsp	butter
250 g	sour cream
5 tsp	chili powder
1 tbsp	green onions, finely chopped
250 g	cornflakes, crushed
	salt and pepper, to taste

Instructions

Preheat the oven to 175°C.

Melt butter in a large baking pan in the oven. Season the meat with salt and pepper. Combine the sour cream, chili powder, and green onions and coat the chicken pieces with the sour cream mixture. Turn the coated chicken pieces in the crushed cornflakes.

Arrange the chicken pieces side by side in the melted butter in the pan. Bake for 30 minutes or until the chicken is tender.

Preparation time:
ca. 20 min
Cooking / Baking Time:
ca. 30 min
Grade of difficulty:
medium
Calories per portion:

380kcal