Crock Pot Hamburger Hotdish

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy weeknight meal? Look no further than this mouthwatering Crock Pot Hamburger Hotdish recipe. Packed with ground beef, veggies, and a savory sauce, this hotdish is the epitome of comfort food. Simply throw all the ingredients into your slow cooker and let it work its magic while you go about your day. With its hearty flavors and minimal prep time, this recipe is sure to become a family favorite.

Keywords: crock pot, hamburger, hotdish, recipe, comfort food.

Crock pot hamburger hotdish recipe details

Crock pot hamburger hotdish recipe, recipe Rating: 4.6
Number of votes:113

This recipe will fill you up on game day and is a crowd pleaser for potlucks, using hamburger, Tater Tots(R) and cream of mushroom soup. Serve with warm rolls if desired.
Ready in: 3 hours 20 mins

Ingredients

Serves: 8

• 1 1/2 pound ground beef
• 1 (11 ounce) can cream of mushroom soup
• 1/2 cup of milk
• 1/2 onion, chopped
• 1 tablespoon Worcestershire sauce
• salt and pepper to taste
• 1 (2 pound) package frozen Tater Tots(R)
• 1 (2 cup) package shredded Cheddar cheese

Preparation method

Prep: 20 mins | Cook: 3 hours

1. Brown and drain ground beef in large skillet. Add soup, milk, onion, Worcestershire sauce, and salt and pepper, and cook on medium heat for 8 minutes.
2. Add 1/3 meat mixture to a slow cooker and top with a layer of Tater Tots, then a layer of cheese, and continue to layer until all ingredients are gone.
3. Set slow cooker on High for 1 hour, then turn to Low setting for 2 more hours.