Crispy golden balls

Crispy Golden Balls recipe

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Ingredients
- Potatoes – ½ kg (boiled)
- Eggs – 2 (beaten)
- Eggs – 3 (boiled )
- Cheese – ½ cup (grated)
- Bread crumbs – 1 cup
- Spring Onion(hari piyaz) – 2 tbsp (chopped)
- Parsley – 2tsp(chopped)
- Capsicum ( shimla mirch) – 2tsp
- Oregano – ½ tsp
- Black Pepper Powder – 2 tsp
- Salt – to taste
- Tomato Ketchup – for garnishing
Instructions
- Mash potatoes and 2 boiled eggs
- Mix mashed potatoes and eggs, capsicum, spring onion, parsley, salt, oregano and one tsp black pepper powder
- Take portions of potato mixture and place little cheese mixture in the portion centre. Roll these into balls
- Dip the balls first in beaten egg and then in breadcrumbs
- Place on tray
- Heat oil in a wok (karahi) and fry until golden
- Place on paper towel
- Garnish with ketchup and serve
Reference: Crispy golden balls
Recipe type: xarchivex
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Was looking for this recipe, now I found it. Many thanks! I’ve bookmarked this website.
alice