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  • Creamy vegetable soup with kipper recipe

Creamy vegetable soup with kipper recipe

Posted on Apr 17th, 2022
by Matthew
Categories:
  • Recipes

Creamy Vegetable Soup with Kipper recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • comforting
  • creamy vegetable soup
  • easy to make
  • kipper
  • nutritious

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Creamy vegetable soup with kipper is a delightful and nutritious recipe that combines the goodness of fresh vegetables with the smoky flavor of kippers. This hearty soup is perfect for chilly evenings and is incredibly easy to make. Packed with vitamins, minerals, and protein, it offers a comforting and satisfying meal option. The creamy texture adds a luxurious touch to the soup, making it a favorite among both children and adults.

Keywords: creamy vegetable soup, kipper, nutritious, comforting, easy to make.

Creamy vegetable soup with kipper recipe details


By thesmartcookiecook.com
A recipe of Creamy vegetable soup with kipper recipe. Read more below.
Creamy vegetable soup with kipper recipe, recipe Rating: 4.7
Number of votes:119


Ingredients

300 g celeriac
2  onions
60 g butter
3 tbsp flour
1.6 l vegetable stock
1 large can(s) kidney beans, approx. 550g
400 ml fish stock
400 ml single cream
150 g smoked eel
150 g curled strip of smoked dogfish
150 g smoked trout
salt and pepper

Instructions

Dice the onions and the celeriac.

In a large saucepan sauté the celeriac and the onions in butter until golden. Dust with flour. Stir in the vegetable stock and bring to the boil. Simmer for 20 minutes.

Rinse the kidney beans with cold water, then drain. Mix the beans with th fish stock and the single cream and pour the mixture into the soup. Simmer over low heat for further 10 minutes.

Meanwhile dice the fish, add to the soup and let steep for 2 minutes, to get hot. Season to taste with salt and pepper and serve.

Preparation time:

ca. 20 min
Cooking / Baking Time:
ca. 40 min
Grade of difficulty:
easy
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Creamy vegetable soup with kipper recipe

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  • comforting
  • creamy vegetable soup
  • easy to make
  • kipper
  • nutritious

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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