Creamy Shrimp Burritos

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How can you have burritos in 15 minutes? Precooked shrimp heated in a creamy sauce. Add cheese and lettuce and it’s lunchtime.
Ready in: 15 mins

Ingredients

Serves: 4

• 1 (10 3/4 ounce) can condensed cream of celery soup
• 3 ounces cream cheese, softened
• 1/4 cup milk
• 1/4 teaspoon paprika
• 1/4 teaspoon pepper
• 1/8 teaspoon seafood seasoning
• 1 pound cooked medium shrimp, peeled and deveined
• 4 (10-inch) flour tortillas
• 1/2 cup shredded Cheddar cheese
• 1 cup shredded lettuce

Preparation method

Prep: 10 mins | Cook: 5 mins

1. Stir soup, cream cheese, milk, paprika, pepper, and seafood seasoning together in a skillet. Set over medium heat and warm until cheese melts. Add shrimp and cook until shrimp are hot.
2. Top each tortilla with some of the shrimp filling, cheese, and lettuce. Roll up and serve.