Creamy pasta sauce recipe

Creamy Pasta Sauce recipe

This article was published by: Matthew

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♼ Recipe origin is unknown. Creamy pasta sauce recipe, recipe Rating: 4.6
Number of votes:91 

Ingredients

240 ml	single cream
60 g	butter, softened
30	flour
20 ml	vegetable broth
1 clove(s)	garlic, minced
50 g	Parmesan cheese, grated
	salt, to taste

Instructions

In a small saucepan combine flour, butter, milk and chicken broth. Add garlic, and season with salt. Continue to cook until the sauce thickens. Stir in cheese and serve immediately over pasta.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a