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  • Cream of broccoli garlic soup recipe

Cream of broccoli garlic soup recipe

Posted on Dec 24th, 2018
by Matthew
Categories:
  • Recipes

Cream of Broccoli Garlic Soup recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • comforting
  • cream of broccoli
  • garlic soup
  • nourishing

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Cream of broccoli garlic soup is a comforting and nourishing dish that combines the earthy flavors of broccoli with the aromatic essence of garlic. This recipe takes the classic cream of broccoli soup to a whole new level by infusing it with the bold and robust taste of garlic. With its creamy texture and rich taste, this soup is perfect for warming up on chilly days or as a light and healthy meal option. The combination of broccoli and garlic creates a harmonious balance of flavors, making this soup a delicious and nutritious choice for any occasion.

Keywords: cream of broccoli, garlic soup, recipe, comforting, nourishing

Cream of broccoli garlic soup recipe details


By thesmartcookiecook.com
A recipe of Cream of broccoli garlic soup recipe. Read more below.
Cream of broccoli garlic soup recipe, recipe Rating: 4.7
Number of votes:115
Ingredients:
1 can or 14 ounces chicken broth
1-1/2 pounds fresh broccoli, chopped with large stems removed
1/2 medium onion, chopped
3 cloves garlic
1/4 cup butter
2 Tablespoons extra virgin olive oil
1/4 cup flour
2 cups half & half (or milk)
Instructions:

Combine chicken broth and broccoli in heavy sauce pan. Bring to boil and simmer gently about 6 to 8 minutes or until broccoli is tender. At the same time, in a heavy frying pan, melt butter and combine with olive oil and saute onions and garlic until onions are transparent. Gradually add the flour, constantly stirring, and cook for 1 minute and then gradually add the half & half, constantly stirring, to make a smooth white sauce. After broccoli is cooked, pour broccoli and liquid into food processor or blender and process until smooth. Combine broccoli mixture and white sauce in the heavy sauce pan and simmer for 10 minutes, stirring every couple of minutes, and serve.

Makes: about 6 cups


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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Cream of broccoli garlic soup recipe

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  • comforting
  • cream of broccoli
  • garlic soup
  • nourishing

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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