Broccoli chowder recipe
Broccoli Chowder recipe
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Ingredients
| 300 g | broccoli |
| 1 medium | onion, finely chopped |
| 240 ml | milk |
| 120 g | Cheddar cheese, grated |
| 250 ml | vegetable stock |
| salt and freshly ground pepper, to taste |
Instructions
Bring some water (about 250 ml)to a boil and add broccoli and onion. Cover and leave to simmer for 5 minutes or until tender. Do not drain.
Add milk, soup or stock and cheese. Season with salt and pepper. Cook until heated through, stirring frequently. Top with additional cheese.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
Tags: recipe, Broccoli chowder recipe, diy, how to cook, prepare Broccoli chowder recipe
Recipe type: xarchivex
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