Cream cheese sauce for pasta recipe

Cream Cheese Sauce for Pasta recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This Cream Cheese Sauce for Pasta recipe is a creamy and indulgent sauce that will elevate any pasta dish. Made with rich cream cheese, garlic, and Parmesan cheese, this sauce is velvety smooth and full of flavor. It is incredibly easy to make and perfect for a quick weeknight meal or a special occasion. Serve it over your favorite pasta for a comforting and satisfying dish that will leave everyone wanting more.

Keywords: cream cheese sauce, pasta recipe, creamy, indulgent, easy to make

Cream cheese sauce for pasta recipe details

Cream cheese sauce for pasta recipe, recipe Rating: 4.7
Number of votes:114 

Ingredients

900 g	cream cheese
180 g	Parmesan cheese, grated
650 ml	sour cream
4 tsp	black pepper
4 tsp	garlic salt
300 ml	single cream
200 g	butter
1 large	onion, grated

Instructions

Combine cream cheese, grated cheese, garlic salt, pepper and sour cream. Stir well and set aside.

Simmer onion in butter until soft.

Combine the sour cream with the single cream.

Then combine all three mixtures, stir well, and serve over pasta.

Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a