Cranberry snowflakes recipe

Cranberry Snowflakes recipe

This article was published by: Matthew

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♼ Recipe origin is unknown. Cranberry snowflakes recipe, recipe Rating: 4.6
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Ingredients

50 g	cranberries, chopped
2	egg whites
1 tbsp	honey
1	vanilla pod, pulp only

Instructions

Preheat the oven to 100°C.

Beat the egg whites, adding by and by honey and vanilla pulp. Beat until stiff. Fold in the cranberries. Spoon small heaps onto a baking tray, lined with baking parchment.

Bake for about 2 hours. Chill before serving.

Preparation time:
ca. 10 min
Cooking / Baking Time:
ca. 2 hrs
Grade of difficulty:
easy
Calories per portion:
n/a