Cranberry cheesecake bars recipe

Cranberry Cheesecake Bars recipe

By thesmartcookiecook.comA recipe of Cranberry cheesecake bars recipe. Click here to view.

Ingredients

Instructions

Preheat oven to 180°C. Line a 22×30 cm baking pan with non-stick foil.

Combine flour, oats, sugar and butter. Mix until crumbly. Take our 300 g of mixture and set aside for later use. Press remaining mixture into bottom of the prepared baking pan and bake until lightly browned, about 15 minutes.

Beat cream cheese until smooth, then add condensed milk and lemon juice, mixing until completely combined. Pour evenly over warm bottom layer crust.

In another bowl combine cranberry sauce with brown sugar and cornstarch. Mix until combined. Drop mixture by spoonsful over the cream cheese layer. Sprinkle top with reserved crumb mixture.

Bake for 45 minutes or until top is golden brown. Cool completely before cutting and refrigerate before serving.

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice.