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Cottage cheese banana bread recipe

Posted on Nov 3rd, 2021
by Matthew
Categories:
  • Recipes

Cottage Cheese Banana Bread recipe

This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Cottage cheese banana bread recipe. Read more below.
Cottage cheese banana bread recipe, recipe Rating: 4.6
Number of votes:102


Ingredients

For the cake:
230 g flour, self-raising
½ tsp baking powder
100 g castor sugar
3 tbsp butter
230 g cottage cheese
4 tbsp sour cream
3 medium bananas
For the Icing:
100 g confectioners sugar
1 small lemon, grated rind and juice

Instructions

Preheat the oven to 180°C. Grease and line the loaf tin.

Cake:
Sift together the flour and baking powder into a bowl.

In a separate bowl, cream together the butter, sugar and cottage cheese. Add the sour cream and mix well.

Mash the bananas with a fork and add them into bowl with the creamy cheese mixture, alternately with the flour mixture.

Pour into the tin and bake for 1 hour. Turn out onto a wire rack to cool.

Icing:
Mix together th icing sugar and the rind. Add enough lemon juice to make a thick icing. Spread over the cooled cake.

Preparation time:

ca. 15 min

Grade of difficulty:
easy
Calories per portion:
n/a



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Reference: Cottage cheese banana bread recipe

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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