Cosima s caprese salad recipe

Cosima s Caprese Salad recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Cosima's Caprese Salad recipe is a delightful and refreshing dish that perfectly captures the essence of Italian cuisine. This classic salad combines juicy and ripe tomatoes, creamy mozzarella cheese, and fresh basil leaves, all drizzled with a tangy balsamic glaze. The vibrant colors and flavors of this dish make it a perfect appetizer or side dish for any occasion. Whether you're hosting a summer barbecue or simply craving a taste of Italy, Cosima's Caprese Salad is sure to impress your taste buds.

Keywords: Caprese salad, Italian cuisine, tomatoes, mozzarella cheese, balsamic glaze

Cosima s caprese salad recipe details

Cosima s caprese salad recipe, recipe Rating: 4.6
Number of votes:108 

Ingredients

2	tomatoes, diced
	salt and freshly ground black pepper
1	Mozzarella cheese, diced
	extra virgin olive oil
5	fresh basil leaves, roughly chopped
1 slice(s)	white bread, roasted and diced

Instructions

In a bowl, mix together the tomatoes, mozzarella, basil and the bread. Season with salt and pepper. Sprinkle with best olive oil and serve immediately.
Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a