Chinese wings

Chinese Wings recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Chinese wings are a popular and flavorful dish that combines the bold flavors of Chinese cuisine with juicy chicken wings. These wings are typically marinated in a savory mixture of soy sauce, ginger, garlic, and other aromatic spices before being baked or fried to perfection. The result is a crispy and delicious appetizer or main course that is sure to please any crowd.

Keywords: Chinese wings, flavorful, marinated, crispy, delicious.

Chinese wings details

Chinese wings, recipe Rating: 4.4
Number of votes:92

Ingredients

1. Chicken wings – 24
2. Soya sauce – 2 tblsp
3. Oyster sauce – 1 tsp
4. Ketchup – 3 tblsp
5. National tikka masala – ½ tbl sp
6. Aginomoto – ½ tsp
7. Corn flour – 3 tblsp
8. Chilli sauce – 3,4 drops

Instructions

1. Put everything in a bowl and leave it for half hour.
2. Then marinate wings in this mixture for half hour
3. Now put in the oven toaster at 130 C for 30 mins (upper bars on)
4. Or you can also fry them in a non stick pan with one tbl sp of oil.
5. Serve when hot