Chicken with mango honey and shallots recipe

Chicken with Mango Honey and Shallots recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This recipe for chicken with mango honey and shallots is a delightful combination of sweet and savory flavors. Succulent chicken breasts are cooked to perfection and then glazed with a luscious sauce made from fresh mangoes, honey, and shallots. The result is a dish that is both tender and tangy, with a hint of natural sweetness. It is a perfect choice for a special occasion or a weeknight dinner that will impress your family and friends.
Keywords: chicken, mango honey, shallots, recipe, sweet and savory.
Chicken with mango honey and shallots recipe details
Ingredients
900 g | chicken thighs, boned and skinned |
250 g | shallots |
For the marinade: | |
1 tbsp | vegetable oil |
1 tbsp | balsamic vinegar |
1 tbsp | white wine vinegar |
1 tbsp | honey |
1 tbsp | water |
½ tsp | curry powder, e.g. Madras-Style |
1 tbsp | tomato sauce, ketchup |
1 pinch(es) | salt |
250 g | spicy mango chutney |
Instructions
Mix the ingredients for the marinade. Add the chicken and stir well. Store covered in the fridge for 3 hours.Place the chicken in a casserole dish, add the marinade and the shallots.
Cover and bake in at fan oven at 170-180ºC for a total of 50-55 minutes. Uncover after 25 minutes and occasionally turn over the chicken pieces.
Serving Suggestion:Serve with rice and cucumber relish.
Preparation time:
ca. 10 min
Resting time:
ca. 3 hrs
Grade of difficulty:
easy
Calories per portion:
n/a
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Reference: Chicken with mango honey and shallots recipe
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