Chicken taco salad recipe
Chicken Taco Salad
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Recipe intro
This chicken taco salad recipe is a delightful twist on a classic Mexican dish. Packed with flavors and textures, it combines tender grilled chicken, crisp lettuce, juicy tomatoes, creamy avocado, and crunchy tortilla strips. The tangy lime dressing adds a refreshing zing to the salad, making it a perfect choice for a light and satisfying meal. Whether you're hosting a summer barbecue or looking for a quick and easy dinner option, this recipe is sure to be a crowd-pleaser.Keywords: chicken taco salad, Mexican dish, grilled chicken, lime dressing, refreshing
Chicken taco salad recipe details
Whenever we go to a party or BBQ everyone always asks us to bring this. It’s easy and a hit! Family, Friends and Kids love this. Great on its own or forego the chicken and just use the salad if attending a BBQ or serve with steak or other meats etc or a vegetarian dish.
Ready in: 20 mins
Ingredients
Serves: 8- 1 BBQ chicken (store bought) shredded into chunks
- 1 head iceberg lettuce chopped for salad
- 2 large tomatoes chopped up
- 2 cups shredded Cheddar cheese
- 1/2 cup black olives sliced
- 1 packet corn chips crushed into pieces
- Dressing –
- 1 Bottle Paul Newmans(R) Ranch dressing
- 1 jar favorite salsa
Preparation method
Prep: 20 mins1. Add all ingredients in one big bowl and mix.
2. Tip: Chill all ingredients before serving, that way when you mix and serve everything is cold and the corn chips remain fresh and crunchy.Cook Information Cleanup:
CookTime: 0 | PrepTime: 20 | TotalTime: 20
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