Chicken pizza

Chicken Pizza recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious twist on traditional pizza? Look no further than this mouthwatering Chicken Pizza recipe. With a perfect blend of tender chicken, savory marinara sauce, and gooey melted cheese, this dish will satisfy even the pickiest eaters. The thin and crispy crust adds an extra layer of texture to each bite. Whether you're hosting a casual get-together or simply craving a tasty homemade meal, this Chicken Pizza is sure to impress.
Keywords: chicken pizza, homemade, marinara sauce, melted cheese, crispy crust
Chicken pizza details
Ingredients for Dough
- Refined flour – 1 cup
- Yeast – 1tsp
- Salt – to taste
- Oil – 1tbsp
For Sauce
- Tomatoes – 200 grams (peeled and mashed)
- Black Pepper powder – to taste
- Onion – ½ (chopped)
- Garlic – 1tsp (chopped)
- Paprika or red chilli powder- ½ tsp
- Oregano – 1 pinch
- Salt – to taste
- Oil – 1tsp
For Chicken
- Chicken – 200 grams
- Black pepper powder – 1tsp
- Salt – to taste
- Oil – as required
For Topping
- Capsicum (shimla mirch) – 1
- Tomato – 1
- Mozzarella cheese – 50 grams
- Oregano – a pinch
- Salt – to taste
- Black Pepper powder- to taste
- Onion- 1
Instructions
- Cut chicken into small pieces
- Put salt, pepper and set aside for a while
- Heat oil in a frying pan and fry chicken till changes colour
- Mix all dough ingredients with water and knead(gondh lein) into soft dough.
- To prepare sauce, heat oil in a pot and fry garlic and onions for few minutes.
- Add remaining sauce ingredients and mix well
- Grease pizza pan with butter. Roll dough, spread evenly onto pan by pressing with your hands
- Layer with sauce, cooked chicken, capsicum, tomato and cheese
- Sprinkle oregano
- Place in pre-heated oven at 250 C for 12 minutes and remove.
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