Chicken breast with walnut sauce recipe
Chicken Breast with Walnut Sauce recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This chicken breast with walnut sauce recipe is a delightful combination of tender chicken, creamy walnut sauce, and aromatic spices. The chicken breasts are cooked to perfection and then smothered in a rich and velvety sauce made from ground walnuts, garlic, and herbs. The result is a dish that is both comforting and elegant, with the nutty flavors of the sauce perfectly complementing the succulent chicken. Whether you're looking for a quick weeknight dinner or a special occasion meal, this recipe is sure to impress.
Keywords: chicken breast, walnut sauce, creamy, aromatic, elegant
Chicken breast with walnut sauce recipe details
Ingredients
| For the meat: | |
| 4 | chicken breast fillets, 125g each |
| 1 tsp | vegetable oil |
| salt and freshly ground black pepper, to taste | |
| ¼ cup(s) | chicken stock |
| For the sauce: | |
| 100 g | walnuts |
| 200 g | yoghurt |
| 1 pinch(es) | cayenne pepper or 1 dried jalape˝o pepper |
| 1 tsp | honey |
Instructions
Wash the chicken breast fillets and pat them dry.Heat oil in a pan and gently sautee the fillets from both sides, season with salt and pepper and pour in the chicken stock. Cover and cook over medium heat for 8-12 minutes.
Chop the walnuts. Mix in a bowl the yoghurt with half of the nuts and season to taste with salt, cayenne pepper and honey. Transfer into a food processor and mix well. Pour the sauce in the pan, stir carefully and season to taste. Stir in the roughly chopped walnuts.
Remove the fillets from the pan, wrap in kitchen foil and allow to set for some minutes.
Cut the fillets in slices and serve with the sauce and boiled potatoes or crispy baguette with salad.
Preparation time:
ca. 35 min
Grade of difficulty:
medium
Calories per portion:
355 kcal
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Chicken breast with walnut sauce recipe
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