Cherry and pecan cream cheese spread recipe

Cherry and Pecan Cream Cheese Spread recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy-to-make spread for your next brunch or snack? Look no further than this Cherry and Pecan Cream Cheese Spread recipe. This delightful combination of smooth cream cheese, sweet cherries, and crunchy pecans is sure to satisfy your taste buds. Whether you spread it on bagels, crackers, or toast, this recipe is a crowd-pleaser. With just a few simple ingredients and minimal prep time, you can whip up this tasty treat in no time.

Keywords: cherry, pecan, cream cheese spread, brunch, snack

Cherry and pecan cream cheese spread recipe details

Cherry and pecan cream cheese spread recipe, recipe Rating: 4.7
Number of votes:122 

Ingredients

150 g	sour cherries, dried
240 ml	water
250 g	cream cheese, softenend
60 g	toasted pecans, chopped
1 tbsp	fresh lime juice
½ tsp	fresh tyme leaves
¼ tsp	lime zest, grated
	salt and fresh ground pepper to taste
	scones or crackers

Instructions

Put cherries and water n a small saucepan and let simmer until liquid is reduced to about 1 tablespoon. Remove pan from heat and leave mixture to cool.

In another bowl whisk together cream cheese, pecans, lime juice, thyme, grated lime zest, cherry mixture. Mix to combine well. Season with and salt and pepper.

Serve spread with scenes or crackers.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a