Cheese biscuits recipe
Cheese Biscuits recipe
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Recipe intro
Looking for a delicious and easy-to-make snack? Look no further than this mouthwatering Cheese Biscuits recipe. These fluffy and cheesy biscuits are perfect for any occasion, whether it's a quick breakfast on the go or a savory side dish for dinner. With just a few simple ingredients and minimal prep time, you can whip up a batch of these delectable treats in no time. Get ready to indulge in the cheesy goodness of these irresistible biscuits!Keywords: cheese biscuits, recipe, easy-to-make, fluffy, cheesy
Cheese biscuits recipe details
- Ingredients
- 1 cup flour
- 4 Tablespoons cold butter
- 2 teaspoons baking powder
- 1 cup grated old cheddar cheese
- 1/2 cup ice water
Mix flour and baking powder. Cut in butter. Mix in cheese. Add enough water to make a slightly sticky dough. Grease baking sheets. Drop biscuits by Tablespoonfuls onto sheets. Put a dab of butter on the top of each biscuit before baking. Bake at 400 degrees for 8 to 10 minutes or until lightly browned. Serve while still warm.
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