Cheese Biscuits

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♼ Recipe origin is unknown. Cheese biscuits recipe, recipe Rating: 4.4
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An easy and delicious appetizer.
Ready in: 35 mins

Ingredients

Serves: 18

• 1 (7.5 ounce) pastry mix
• 1 cup grated sharp Cheddar cheese
• dash of cayenne pepper

Preparation method

Prep: 15 mins | Cook: 20 mins

1. Preheat oven to 400 degrees F (200 degrees C).
2. Add water to pastry mix to make stiff dough, add cheese and mix to blend. Roll out to about 1/4 inch thickness.
3. Cut with small (about 2 inch) biscuit cutter, and place on baking sheet.
4. Bake until lightly browned, about 20 minutes.