Cheese Biscuits

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy-to-make snack? Look no further than this mouthwatering cheese biscuits recipe. These biscuits are the perfect combination of flaky and cheesy, making them an irresistible treat for any occasion. With just a few simple ingredients and a quick baking time, you can enjoy warm, cheesy biscuits in no time. Whether you're hosting a party or simply craving a savory snack, these cheese biscuits are sure to satisfy your cravings.

Keywords: cheese biscuits, recipe, snack, flaky, cheesy.

Cheese biscuits recipe details

Cheese biscuits recipe, recipe Rating: 4.5
Number of votes:101

An easy and delicious appetizer.
Ready in: 35 mins

Ingredients

Serves: 18

• 1 (7.5 ounce) pastry mix
• 1 cup grated sharp Cheddar cheese
• dash of cayenne pepper

Preparation method

Prep: 15 mins | Cook: 20 mins

1. Preheat oven to 400 degrees F (200 degrees C).
2. Add water to pastry mix to make stiff dough, add cheese and mix to blend. Roll out to about 1/4 inch thickness.
3. Cut with small (about 2 inch) biscuit cutter, and place on baking sheet.
4. Bake until lightly browned, about 20 minutes.