Cabbage in sour cream recipe
Cabbage in Sour Cream recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This cabbage in sour cream recipe is a delicious and creamy side dish that pairs perfectly with any meal. The tender cabbage is cooked to perfection and then smothered in a rich and tangy sour cream sauce. It's a simple and comforting dish that will have everyone coming back for seconds.
Keywords: cabbage, sour cream, recipe, side dish, creamy.
Cabbage in sour cream recipe details
Ingredients
| 4 tbsp | butter |
| 1 kg | cabbage, grated |
| 1 tsp | salt |
| 1 tbsp | sugar |
| 200 ml | sour cream |
Instructions
Melt butter in saucepan, add cabbage and cook over low heat for 20 minutes.While stirring constantly add salt, sugar and sour cream.
Keep stirring until mixture is heated through but not boiling.
Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Cabbage in sour cream recipe
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