Butter sauce for apple cake recipe
Butter Sauce for Apple Cake recipe
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Ingredients
| 115 g | butter |
| 200 g | sugar |
| 120 ml | whipping cream |
| 1 tsp | vanilla extract |
Instructions
Place butter, sugar, cream, and vanilla in the top pan of a double boiler. Heat and stir until sugar has dissolved and butter has melted. Serve over apple cake.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Butter sauce for apple cake recipe
Recipe type: xarchivex
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