Brownie Mint Sundae Squares

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♼ Recipe origin is unknown. Brownie mint sundae squares recipe, recipe Rating: 4.6
Number of votes:100

Serve with hot fudge sauce or chocolate ice cream topping if desired. Garnish as desired. Freeze leftovers.

Ready in: 6 hours 45 mins

Ingredients

Serves: 16

• 1 (21 ounce) box fudge brownie mix
  
• 3/4 cup coarsely chopped walnuts
  
• 1 (14 ounce) can sweetened condensed milk
  
• 2 teaspoons peppermint extract
  
• green food coloring (optional)
  
• 2 cups heavy cream, whipped
  
• 1/2 cup mini chocolate chips

Preparation method

Prep: 6 hours 20 mins | Cook: 25 mins

1. Prepare brownie mix as package directs; stir in walnuts. Turn into an aluminum-foil-lined and greased 9×13-inch baking pan. Bake as directed. Cool thoroughly.

2. In large bowl, combine sweetened condensed milk, extract, and food coloring. Fold in whipped cream and chips. Pour over brownie layer.

3. Cover; freeze 6 hours, or until firm. To serve, lift from pan with foil; cut into squares.