Brown rice with cheese recipe
Brown Rice with Cheese recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious and healthy side dish? Look no further than this mouthwatering brown rice with cheese recipe. Packed with wholesome ingredients, this dish combines the nutty flavor of brown rice with the creamy goodness of cheese. It's a perfect accompaniment to any main course or can be enjoyed on its own as a light meal. Easy to make and bursting with flavor, this recipe is sure to become a family favorite in no time.
Keywords: brown rice, cheese, side dish, healthy, flavorful
Brown rice with cheese recipe details
Ingredients
| 120 g | butter |
| 200 g | rice |
| 400 ml | beef broth |
| 100 g | Parmesan cheese, grated |
Instructions
Cook rice in the beef broth until tender. Add butter and stir until melted. Sprinkle with cheese and stir again until cheese is slightly melted.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Brown rice with cheese recipe
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