Broiled shrimp recipe
Broiled Shrimp recipe
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Recipe intro
Looking for a delicious and easy seafood dish? Look no further than this broiled shrimp recipe. With just a handful of ingredients and a few minutes under the broiler, you can have succulent, flavorful shrimp ready to be enjoyed. The combination of tender shrimp, aromatic herbs, and zesty lemon creates a mouthwatering flavor profile that will leave you craving more. Whether you're hosting a dinner party or simply looking for a quick weeknight meal, this broiled shrimp recipe is sure to impress.Keywords: broiled shrimp, seafood, recipe, easy, flavorful.
Broiled shrimp recipe details
Ingredients
20 large | shrimp |
For the marinade: | |
240 ml | olive oil |
juice of 3 lemons | |
60 ml | soy sauce |
20 g | parsley, finely chopped |
3 tbsp | dried tarragon |
Instructions
Cut down the back of each shrimp shell and remove the black vein but do not remove the shell. Wash the shrimp and place them in a large bowl.Pour over olive oil, the lemon juice, soy sauce, parsley and tarragon. Let the shrimp marinate for 2 hours, tossing them around now and then.
To cook, arrange them in basket grills and cook over hot coals for 5 to 6 minutes, turning twice.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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