Broad beans with bacon recipe
Broad Beans with Bacon recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.The Broad Beans with Bacon recipe is a delightful combination of tender broad beans and crispy bacon, creating a savory and satisfying dish. This recipe is quick and easy to prepare, making it perfect for a weeknight dinner or a side dish for a special occasion. The smoky flavor of the bacon complements the earthy taste of the broad beans, resulting in a mouthwatering combination. With just a few simple ingredients, this recipe is sure to impress your taste buds and leave you craving for more.
Keywords: broad beans, bacon, recipe, savory, easy to prepare.
Broad beans with bacon recipe details
Ingredients
| 2 tbsp | olive oil |
| 1 small | onion, finely chopped |
| 1 large | garlic clove, finely chopped |
| 65 g | smoked streaky bacon, roughly chopped |
| 250 g | broad beans (thawed, if frozen) |
| 1 tsp | paprika powder |
| 1 ½ tbsp | sweet sherry |
| salt and freshly ground black pepper |
Instructions
Heat the oil in a frying pan and fry the onion, garlic and bacon over a high heat for 5 minutes until browned and softened.Add the beans and paprika powder and stir-fry for a couple of minutes. Add the sherry and cook for 5 – 10 minutes until the beans are tender. Add salt and pepper to taste.
Note:
By leaving out the bacon and adding instead the same quantity of chopped sun-dried tomatoes in oil, the dish will be suitable for vegetarians.
Preparation time:
ca. 15 min
Cooking / Baking Time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Broad beans with bacon recipe
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