Brandy Slush

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking to cool off with a refreshing and boozy treat? Look no further than the Brandy Slush recipe! This delightful concoction combines the richness of brandy with the tanginess of citrus and the sweetness of sugar, resulting in a frozen beverage that is perfect for hot summer days or festive gatherings. With just a few simple ingredients and a little bit of patience, you can whip up this icy delight that is sure to impress your guests. So grab your blender and get ready to enjoy a taste of summer with this Brandy Slush recipe!

Keywords: Brandy slush, refreshing, boozy treat, citrus, frozen beverage

Brandy slush recipe details

Brandy slush recipe, recipe Rating: 4.5
Number of votes:98

Alcoholic fizzy fruity drink for the summer time.
Ready in: 2 days

Ingredients

Serves: 15

• 5 tea bags
• 5 cups hot water
• 4 cups cool water
• 1 cup sugar
• 1 (16 ounce) frozen lemonade concentrate, thawed
• 1 (16 ounce) frozen orange juice concentrate, thawed
• 1 cup brandy, or to taste
• 1 quart ginger ale or 7up(R)

Preparation method

Prep: 2 days

1. Steep tea bags in the 5 cups hot water for 10 minutes.
2. Stir in the 4 cups cool water, sugar, lemonade concentrate, orange juice concentrate, and brandy. Freeze for 2 days.
3. Fill a glass 3/4 full of frozen mixture, add ginger ale or 7up and blend with a hand blender.