Frozen fruit salad recipe

Frozen Fruit Salad recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a refreshing and healthy dessert option? Look no further than this delicious Frozen Fruit Salad recipe. Packed with a variety of colorful fruits, this recipe is perfect for those hot summer days or as a sweet treat any time of the year. The combination of frozen fruits creates a delightful blend of flavors and textures, making it a crowd-pleasing dish for all ages. With just a few simple ingredients and minimal prep time, you can whip up this delightful dessert in no time. So grab your favorite fruits and get ready to indulge in this icy and delightful treat!

Keywords: frozen fruit salad, refreshing dessert, healthy recipe, summer treat, easy preparation.

Frozen fruit salad recipe details

Frozen fruit salad recipe, recipe Rating: 4.6
Number of votes:104

Ingredients

1/3 cup coarsely chopped walnuts

3 Tablespoons maraschino cherries, drained and finely chopped

One 9-ounce can crushed pineapple, drained

2 cups thick sour cream

3/4 cup sugar

2 Tablespoons lemon juice

1/8 teaspoon salt

1 medium banana, diced

Instructions:

Combine the walnuts, cherries, and pineapple and set aside. Mix the remaining ingredients together. Add fruit and nut mixture and spoon into muffin paper liners and freeze. Remove paper liners when frozen and set out approximately 15 to 20 minutes before serving.

Serves: 14 to 15