Bishop squares recipe

Bishop Squares recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
The Bishop squares recipe is a delightful dessert that combines the richness of chocolate with the tanginess of orange zest. These delectable squares are made with a buttery shortbread crust, a layer of sweet orange marmalade, and a decadent chocolate ganache topping. The combination of flavors creates a harmonious balance that will satisfy any sweet tooth. Perfect for special occasions or as an indulgent treat, these Bishop squares are sure to impress.

Keywords: dessert, chocolate, orange zest, marmalade, indulgent.

Bishop squares recipe details

Bishop squares recipe, recipe Rating: 4.5
Number of votes:100

Ingredients

1 cup dates or raisins

1 cup hot water or coffee

1 cup margarine

1 cup sugar

2 eggs

1-3/4 cups flour

1 Tablespoon cocoa

1 teaspoon baking soda

1 bag of chocolate chips

1 cup nuts (optional)

Instructions:

I like to increase the recipe 1-1/2 times for a thick bar cookie.

In blender, combine dates or raisins and hot water or coffee. Blend and cool. In a bowl, cream together margarine, sugar, and eggs. Add flour, cocoa, and baking soda alternately with date or raisin mixture. Mix in bag of chips and nuts if desired. Bake in a greased pan at 350 degrees for 30 minutes.