Benjamin packard house granola recipe
Benjamin Packard House Granola recipe
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.
- 3 cups old-fashioned oats
- 1/2 cup desiccated coconut
- 1/2 cup sunflower seeds
- 1/2 cup whole almonds
- 1/4 cup sesame seeds
- 1/4 cup butter or canola oil
- 6 Tablespoons honey
- 1 cup mixed dried fruit (optional)
Preheat oven to 325 degrees. In large bowl, stir together dry ingredients. Over low heat, bring butter and honey to light boil. Pour butter mixture over dry mixture and blend. Spread mixture in large jelly roll pan and bake until light golden (approximately 20 minutes), stirring often.
Note: Any kind of nuts/seeds can replace the ones I use. I also like sesame seeds sprinkled over top of granola before baking.
Reference: Benjamin packard house granola recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.