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Hello daisys recipe

Posted on Jan 24th, 2021
by Matthew
Categories:
  • Recipes

Hello Daisys recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • burst of flavors
  • daisy's
  • deliciousness
  • mouthwatering
  • secret family

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Hello, Daisy's Recipe is a delightful culinary creation that will surely delight your taste buds. This recipe, coded as 16209, is a secret family recipe passed down through generations. It promises to bring a burst of flavors and textures to your plate. From the first bite, you'll be transported to a world of deliciousness, where every ingredient plays a crucial role in creating a harmonious symphony of taste. Get ready to indulge in this mouthwatering dish that will leave you craving for more.

Keywords: Daisy's Recipe, secret family recipe, burst of flavors, deliciousness, mouthwatering

Hello daisys recipe details


By thesmartcookiecook.com
A recipe of Hello daisys recipe. Read more below.
Hello daisys recipe, recipe Rating: 4.5
Number of votes:98
Ingredients
1/2 cup butter, melted
1 cup finely crushed graham cracker crumbs
1 cup flaked coconut
1 cup chocolate morsels
1 cup chopped nuts
1 can sweetened condensed milk
Instructions:

Salon

A rich and flaky square cake.

Mix butter and graham cracker crumbs; place in 9-inch pan. Place coconut, chocolate morsels, and nuts (in order) in pan. Pour sweetened condensed milk over mixture and smooth out evenly. Bake for 25 to 30 minutes at 350 degrees. Let cool in pan and cut in small squares because these are very rich.

Note:Daisy King presents this recipe from her book “Miss Daisy’s Blue Ribbon Recipes.”To order this book directly through the publisher Providence House Publishers, call (800) 321-5692


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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Hello daisys recipe

Recipe type: xarchivex

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  • burst of flavors
  • daisy's
  • deliciousness
  • mouthwatering
  • secret family

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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