Bell pepper and cheese canap recipe
Bell Pepper and Cheese Canap recipe
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Recipe intro
Introducing the delectable Bell Pepper and Cheese Canap� recipe, a perfect appetizer to tantalize your taste buds. This delightful dish combines the vibrant flavors of bell peppers with the rich creaminess of cheese, creating a harmonious blend of textures and tastes. The canap�s are easy to prepare and serve, making them an ideal choice for any gathering or party. Whether you're hosting a casual get-together or a formal event, these canap�s are sure to impress your guests with their burst of flavors.Keywords: bell pepper, cheese, canap�, appetizer, flavors.
Bell pepper and cheese canap recipe details
Ingredients
2 slice(s) | toast, roasted |
2 tsp | tomato puree |
2 | lettuce leaves |
2 slice(s) | Cheddar cheese |
1 small | red bell pepper, diced |
1 tbsp | chives, chopped |
Instructions
Spread the toasts with the tomato purée. Top with the lettuce leaves and the cheese. Serve sprinkled with the bell peppers and the chives.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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