Beer Pancakes

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking to add a twist to your traditional pancake recipe? Why not try making beer pancakes! This unique recipe combines the light and bubbly texture of beer with the fluffy goodness of pancakes. The result is a deliciously savory and slightly tangy breakfast treat that will surely impress your taste buds. Whether you're a fan of beer or simply looking to experiment in the kitchen, these beer pancakes are a must-try.

Keywords: beer pancakes, breakfast, unique recipe, savory, tangy.

Beer pancakes recipe details

Beer pancakes recipe, recipe Rating: 4.5
Number of votes:99

Beer–it isfor breakfast, after all! These easy pancakes are perfect for your bachelor weekend or football brunch.
Ready in: 25 mins

Ingredients

Serves: 2

• 1 cup flour
• 1/4 cup sugar
• 2/3 teaspoon baking powder
• 1/2 teaspoon salt
• 1 egg, beaten
• 1 cup beer
• 1 tablespoon butter, melted

Preparation method

Prep: 15 mins | Cook: 10 mins

1. Combine dry ingredients in one bowl and egg, beer, and butter in a separate bowl. Pour egg mixture into the dry ingredients and stir to combine. Batter will be lumpy.
2. Coat a skillet with nonstick cooking spray and place over medium heat. Pour 1/4 cups of batter onto the hot skillet and cook, flipping as necessary, until golden-brown on both sides.