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Beer chili turkey tacos recipe

Posted on May 6th, 2022
by Matthew
Categories:
  • Recipes


Beer Chili Turkey Tacos

This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Beer chili turkey tacos recipe. Read more below.
Beer chili turkey tacos recipe, recipe Rating: 4.6
Number of votes:98

If you love big, bold-flavored chili, this turkey chili recipe is the way to go. Made with three types of peppers and a splash of beer (plus garlic and Worcestershire), it’s a quick meal that you’ll savor all night.
Ready in: 30 mins

Ingredients

Serves: 5
  • 1 pound ground turkey
  • 1 small onion, chopped
  • 1/3 cup chopped red bell pepper
  • 1/3 cup beer
  • 1/3 cup ketchup
  • 1 (4 ounce) can chopped green chiles
  • 3 1/4 teaspoons chili powder
  • 1 1/2 teaspoons Worcestershire sauce
  • 1 garlic clove, minced
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 10 taco shells, warmed
  • Shredded lettuce, shredded cheese, and/or sour cream, as desired

Preparation method

Prep: 20 mins | Cook: 10 mins

1. Brown turkey together with onions and bell pepper in a large skillet over medium heat. Pour off excess liquid, then add beer, chili sauce, chilies, chili powder, Worcestershire sauce, garlic, salt, and pepper.
2. When mixture comes to a boil, turn heat down to low and cook for 10 minutes.
3. Fill taco shells with the mixture and top as desired with lettuce, cheese, and sour cream. Serve.

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Related posts:

Beer cheese soup recipe Beer and worchestershire marinade recipe Amber ale turkey chili recipe Beef stuffed zucchini recipe


Reference: Beer chili turkey tacos recipe

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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