Beer biscuits recipe

Beer Biscuits recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Beer biscuits are a delightful twist on the classic biscuit recipe, infusing the dough with the rich and robust flavors of beer. These fluffy and golden biscuits offer a unique combination of savory and slightly hoppy notes that perfectly complement a variety of dishes. Whether served as a side to a hearty stew or enjoyed on their own, these beer biscuits are sure to be a hit.

Keywords: beer biscuits, recipe, fluffy, savory, hoppy.

Beer biscuits recipe details

Beer biscuits recipe, recipe Rating: 4.5
Number of votes:99

Ingredients

3 cups Bisquickbaking mix

2 Tablespoon sugar

1 cup raisins or dried fruit chopped (optional)

3/4 can of beer

Instructions:

Mix ingredients. Spoon into greased, preheated muffin pan. Bake at 350 degrees for approximately ten minutes or until golden brown.