Beer biscuits

Beer Biscuits

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Beer biscuits are a delicious twist on traditional biscuits, adding a unique depth of flavor and a subtle hint of hops. Made with just a few simple ingredients, these biscuits are quick and easy to whip up for a tasty side dish or snack. The combination of beer and butter creates a light and fluffy texture, perfect for slathering with butter or dipping into soups and stews. With their golden brown crust and soft interior, these beer biscuits are sure to be a hit at any meal.

Keywords: beer biscuits, recipe, easy, flavorful, side dish.

Beer biscuits details

Beer biscuits, recipe Rating: 4.4
Number of votes:92

Ingredients

3 cups Bisquickbaking mix

2 Tablespoon sugar

1 cup raisins or dried fruit chopped (optional)

3/4 can of beer

Mix ingredients. Spoon into greased, preheated muffin pan. Bake at 350 degrees for approximately ten minutes or until golden brown.