Beer biscuits
Beer Biscuits
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Recipe intro
Beer biscuits are a delicious twist on traditional biscuits, adding a unique depth of flavor and a subtle hint of hops. Made with just a few simple ingredients, these biscuits are quick and easy to whip up for a tasty side dish or snack. The combination of beer and butter creates a light and fluffy texture, perfect for slathering with butter or dipping into soups and stews. With their golden brown crust and soft interior, these beer biscuits are sure to be a hit at any meal.Keywords: beer biscuits, recipe, easy, flavorful, side dish.
Beer biscuits details
- Ingredients
- 3 cups Bisquickbaking mix
- 2 Tablespoon sugar
- 1 cup raisins or dried fruit chopped (optional)
- 3/4 can of beer
Mix ingredients. Spoon into greased, preheated muffin pan. Bake at 350 degrees for approximately ten minutes or until golden brown.
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